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"Little Haiti Cuisine" located in Boston, MA offers a taste of authentic Haitian cuisine with a focus on seafood dishes. The highlight of the menu includes Cabrit Frit (Fried goat) and Koden Turkey, both served with a choice of sides like Diri Blan (White rice) and Mayi Moulen (Corn meal). Customers rave about the flavorful dishes, with reviews praising the rich flavors and the best sauce they've ever tasted. The atmosphere is described as welcoming and the service is top-notch, making diners feel like part of the family. Whether you're a fan of traditional Haitian dishes or looking to try something new, Little Haiti Cuisine comes highly recommended for a satisfying dining experience.

Drinks Entrees Sides

Drinks

Drinks

Little Haiti Punch

This punch is a refreshing blend of tropical fruit juices.
$6.00

Haitian Cola
$3.00

Cabrit Frit

Fried goat. Experience the rich flavors of our fried goat, se so z werved with your choice of side.
$20.00

Koden

Turkey. Koden turkey is a Latin-American entre featuring turkey as the main ingredient, served with your choice of side.
$18.00

Cabrit en Sauce

Stew goat. Experience the rich flavors of stewed goat, served with your choice of side.
$19.00

Fried Chicken

This dish features crispy chicken, deep-fried to perfection
$17.00

Legume

Cabbage mashed vegetables. Legume cabbage mashed vegetables features a blend of legume and cabbage, served mashed.
$18.00

Stew Chicken
$19.00

Fried Pork
$17.00

Entrees

Entrees

Sides

Sides

Diri Blan

White rice. A simple yet satisfying serving of white rice.
$10.00

Bannann Fried

Fried plantains. Experience the unique taste of fried plantains, a staple in Latin - American cuisine.
$6.00

Mayi Moulen

Corn meal. A Latin - American dish featuring corn meal as the primary ingredient.
$10.00

Brown Rice
$10.00

Rice & Peas (Pwa Vet)
$10.00